{"id":105231,"date":"2026-06-29T21:01:20","date_gmt":"2026-06-30T01:01:20","guid":{"rendered":"https:\/\/www.adviews.info\/news\/?p=105231"},"modified":"2026-06-29T21:01:20","modified_gmt":"2026-06-30T01:01:20","slug":"this-common-vitamin-deficiency-can-mimic-normal-aging","status":"publish","type":"post","link":"https:\/\/www.adviews.info\/news\/?p=105231","title":{"rendered":"This common vitamin deficiency can mimic normal aging"},"content":{"rendered":"<p>In 2026, it is 100 years since George Minot and William Murphy reported that a liver-rich diet could treat pernicious anemia,  then a frequently fatal disease. Their work transformed medicine and  eventually led scientists to identify vitamin B12 as the substance in  liver that treated the disease.<\/p>\n<p>But the route to that breakthrough began with an unexpected clue from  animal experiments. The American physician and pathologist George Whipple had shown  that liver helped dogs recover from anemia caused by blood loss.  Blood-loss anemia happens when the body loses red blood cells through  bleeding. Pernicious anemia is different: the problem is not bleeding,  but poor absorption of vitamin B12. Even so, Whipple\u2019s experiments  pointed researchers towards liver as a source of a powerful  blood-forming factor.<\/p>\n<p>Patients with pernicious anemia who had been close to death often  improved dramatically within weeks of eating liver-rich diets. The  success of liver treatment eventually led scientists to isolate the deep  red compound now known as vitamin B12, or cobalamin.<\/p>\n<h2>Often mistaken<\/h2>\n<p>Despite decades of research, vitamin B12 deficiency  remains common, particularly among older adults, vegans, vegetarians  and people with conditions that affect absorption. Some people do not  consume enough B12 because it is naturally found mainly in foods from  animals, including meat, fish, eggs and dairy products. Others struggle  to absorb it properly.<\/p>\n<p>This becomes more common with age. Some older people produce less stomach acid, which is needed to release B12 from food. Others develop autoimmune gastritis, in which the immune system damages stomach cells involved in producing acid and intrinsic factor,  the protein needed for vitamin B12 absorption. Weight-loss surgery and  some medicines used for diabetes or acid reflux can also reduce  absorption.<\/p>\n<p>The symptoms of deficiency can develop slowly and are often mistaken  for normal ageing. People may feel exhausted, weak or short of breath.  Some develop numbness or tingling in their hands and feet, poor balance,  memory problems or what many describe as \u201cbrain fog\u201d. These symptoms  are not specific to B12 deficiency, so persistent tiredness, tingling or  balance problems should be checked rather than assumed to be a simple  vitamin problem.<\/p>\n<p>People at higher risk, including vegans,  vegetarians, older adults and those taking medicines that affect  stomach acid or diabetes treatment, may need testing or supplementation  advice from a health professional.<\/p>\n<p>Doctors have traditionally linked tiredness in B12 deficiency to anemia. Without enough vitamin B12,  the bone marrow cannot produce healthy red blood cells. Instead, it  releases unusually large and immature cells that carry oxygen less  effectively around the body.<\/p>\n<p>But anemia may not be the only reason people with low B12 feel exhausted.<\/p>\n<h2>Low energy<\/h2>\n<p>In humans, vitamin B12 is directly needed by only two enzymes, the  proteins that help chemical reactions happen in the body. One helps the  body make DNA, which cells need when they divide. The other helps  mitochondria process certain fats and protein building blocks.  Mitochondria are the tiny structures inside cells that help turn food  into usable energy.<\/p>\n<p>This mitochondrial role has attracted growing interest from researchers studying ageing, muscle function and vitamin B12 status. A 2026 study  explored what happens when cells do not have enough B12. Researchers  found that low B12 could interfere with the DNA inside mitochondria and  reduce energy production in laboratory models of skeletal muscle (muscle cells studied outside the human body).<\/p>\n<p>A related study in aged female mice found that B12 supplementation improved several signs of mitochondrial health in muscle,  including the number and structure of mitochondria. Together, this work  points to one possible reason why some people with low B12 report  fatigue before obvious anemia is detected.<\/p>\n<p>These findings do not mean vitamin B12 supplements can reverse ageing  or act as an energy booster for people whose B12 levels are already  normal.<\/p>\n<p>Scientists have suspected a link between B12 and mitochondrial  function for many years, because one of the two B12-dependent enzymes  works inside mitochondria. Earlier research has also suggested that low  B12 status may be linked with poorer muscle function in older adults, although much of this work is observational and cannot prove cause and effect.<\/p>\n<p>So if you\u2019re feeling persistently tired, is it worth paying for  vitamin B12 injections at a wellness clinic or medispa? For most people,  no. B12 injections are an established treatment for diagnosed  deficiency, particularly when absorption is impaired, and the NHS uses hydroxocobalamin injections for vitamin B12 deficiency anemia.<\/p>\n<p>But there is little evidence that B12 shots boost energy, weight loss  or performance in people whose B12 levels are already normal. The more  useful first step is to find out what is causing the tiredness.<\/p>\n<p>The story of vitamin B12 is unusual because the body needs so little  of it, yet the consequences of deficiency can be profound. Long before  scientists understood its chemistry, doctors recognized that something  in liver could restore strength, appetite and vitality to desperately  ill patients.<\/p>\n<p>A century later, researchers are still finding that this tiny  cobalt-containing molecule does more than prevent anemia. It may also  help explain how cells maintain energy and function as the body ages.<img loading=\"lazy\" src=\"https:\/\/www.adviews.info\/news\/wp-content\/plugins\/RSSPoster_PRO\/cache\/716fc_count.gif\" alt=\"The Conversation\" width=\"1\" height=\"1\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In 2026, it is 100 years since George Minot and William Murphy reported that a liver-rich diet could treat pernicious anemia, then a frequently fatal disease. Their work transformed medicine and eventually led scientists to identify vitamin B12 as the substance in liver that treated the disease. But the route to that breakthrough began with [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=\/wp\/v2\/posts\/105231"}],"collection":[{"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=105231"}],"version-history":[{"count":0,"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=\/wp\/v2\/posts\/105231\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=105231"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=105231"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.adviews.info\/news\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=105231"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}